Bali Safari Marine Park

Bali Safari Marine Park


Info dan Pemesanan
081236702352-082147028881
email : infowisatabali@yahoo.com
BB PIN :273E1B12 atau 2113B810

Open Time : 9.00am - 05.00pm (everyday)
Bali Safari and Marine Park terletak di Jalan Bypass Prof. Dr. Ida Bagus Mantra tepatnya berada di tiga desa di Gianyar, yaitu Desa Lebih, Desa Serongga, dan Desa Medahan. Lokasi yang dapat ditempuh dari Denpasar 17 km dan jarak tempuh dari Kuta 30 km. Kawasan ini merupakan objek wisata nasional yang dibangun diatas lahan seluas 40 hektar.

Bali Safari and Marine Park menyediakan sebuah medium unik dalam sebuah kombinasi dari kehidupan satwa liar di habitat aslinya dengan ekosistem yang bersinggungan dengan kebudayaan masyarakat Bali. Disini wisatawan dapat menikmati berbagai jenis satwa langka yang terdiri dari 80 spesies dan 400 ekor satwa yang berasal dari tiga region, yaitu Indonesia, India, dan Afrika. Satwa langka yang menjadi kebanggaan Indonesia antara lain, Jalak Putih, Burung Hantu, Babi Rusa, Buaya, Tapir, Gajah Sumatra, Rusa Timor, Beruang Madu, Harimau Sumatera. Sedangkan Satwa langka yang menjadi kebanggaan bagi India yaitu , Rusa Tutul, Beruang Himalaya, Nilgai, Black Buck. Serta tak kalah menarik satwa langka yang menjadi kebanggan bagi Afrika yaitu Kuda Nil, Grevy Zebra, Onta Punuk Satu, Burung Unta, Babbon, Blue Wildebeest, dan Singa.

Di dalam taman ini ada beberapa pertunjukkan yang bisa anda nikmati seperti:

1. Animal Education show di Hannuman Stage. Taman Hanuman ini memiliki sebuah panggung dimana terdapat pertunjukan satwa, selain itu diberikan juga pengetahuan tentang satwa langka.

2.Elephant Conservation & Education Show di Kampung Gajah. Ini merupakan area dimana terdapat museum gajah, kandang gajah, tunggang gajah, souvenir, dan, warung gajah.

3.Elephant Bathing di Ganesha. Taman Ganesha ini memiliki sebuah patung Ganesha setinggi 9 m yang merupakan pintu masuk menuju Bali Theater. Di sini juga dapat dilihat replika relief yang berada di Gunung Kawi. Di Taman Ganesha anda dapat menyaksikan gajah yang sedang mandi di Tirta Gajah. Pengunjung dapat berinteraksi secara dekat dengan gajah-gajah yang sedang mandi.

4. Balinese Holy Water Procession di Tirta Sulasih. Tirta Sulasih adalah tempat untuk mandi dan merupakan tempat pemandian suci. Tirta Sulasih dapat dilihat saat menuju Peken Bali yang merupakan tempat penuh dengan nuansa kebudayaan Bali. Anda dapat menyaksikan kegiatan sehari-hari masyarakat Bali dengan budayanya. Kerajinan seni maupun souvenir dapat anda beli di sini.

5.Balinese Bamboo Music di Terminal Bali.

6.Balinese Dancing Class di Bale Banjar.

7.Tigers of Ranthambore merupakan benteng kuno yang berada di India. Benteng ini menjadi tempat berdiamnya harimau putih yang sangat langka. Pengunjung dapat berinteraksi lebih dekat dengan harimau putih tersebut melalui kaca yang berada di kolam. Disini anda juga dapat berfoto bersama harimau putih.

Bagi para pengunjung yang ingin bermalam maka disini tersedia Mara River Safari Lodge. Ini merupakan bungalow yang pertama di Asia. Jika anda menginap disini, maka anda akan dapat melihat berbagai satwa savana yang bebas berkeliaran.

Taman Safari Bali ini tentunya dilengkapi dengan beberapa fasilitas menarik yang bisa membuat betah para pengunjung di sana. Yang terutama yaitu koleksi binatang liarnya yang semuanya ditempatkan dalam habitat yang alami. Selain itu terdapat pula beberapa fasilitas penunjang lainnya seperti arena rekreasi yang menarik, Fun Zone. Kawasan Fun Zone disediakan khusus untuk anak-anak berusia maksimal 10 tahun di mana mereka bisa mencoba beberapa arena bermain yang bertarif Rp10 ribu sekali main seperti Mery Go Round, Clumbing Car dan Go Go Bouncer. Pengunjung juga bisa mencoba menunggang kuda poni atau unta dengan tarif Rp20 ribu, sedangkan untuk berkeliling dengan menunggang gajah selama 30 menit dikenai tarif Rp100 ribu. Seperti di taman safari lainnya juga, pengunjung bisa berfoto dengan beberapa binatang dengan cukup membayar Rp20 ribu. Bagi yang ingin berenang juga disediakan arena Water Park dengan tiket masuk Rp20 ribu per orang.

Selain menjadi tempat berwisata yang menyenangkan, taman safari juga menjadi tempat perkembang-biakan bagi hewan-hewan yang terancam punah di mana dikenal dengan istilah tempat konservasi ex-situ (konservasi keragaman hayati di luar habitat aslinya). Sekarang ini Taman Safari Bali akan mencoba mengembang-biakan harimau putih dari India yang sangat langka.

Harga :

WNI & Pemegang Kitas
Harga : Rp. 110.000/orang
Di bawah 3 tahun, GRATIS

WNA :
Harga : USD 35
Di bawah 3 tahun, Free

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Holiday adventures should be fun, which “Bali Safari and Marine Park” provides in full measure, as well as it’s more profound and enduring mission of conservation.
Taman Safari Indonesia is an institution oriented to building tourist attractions that are attractive to visitors, environmentally friendly and that help spread the conservation message. They are the Government appointed Indonesian Centre for the Reproduction of Endangered Wildlife and operate the Sumatran Tiger Rescue Team that relocates them when they come into conflict with humans.

By visiting Bali Safari and Marine Park, or their huge complexes near Jakarta and Surabaya, visitors contribute to the conservation work as a percentage of the profit goes to helping Taman Safari Indonesia continue its work in rescuing Indonesia’s endangered wild elephants, orangutans, tigers, and unique birds like the Bali myna.

- TSI’s function is: conservation, research, education and recreation
- TSI member of the Indonesian Zoological Parks Association (IZPA), The South East Asian Zoo Association (SEAZA) and the World Association of Zoos and Aquaria (WAZA).
- One of TSIs’s directors is the President of South East Asian Zoos Association (SEAZA) and Convener of the Captive Breeding Specialist Group (CBSG).
- Many collaborative programs such as sister park programs, animal exchanges, breeding loans,
- are carried out with zoos around the world such as Gunma Safari Park & Nasu Monkey World, Zoorasia-Yokohama, Tama Zoo, Prague zoo, Minnesota Zoo, Cincinnati zoo, San Diego zoo, Australian Zoo, Monarto Zoological Park, Adelaide Zoo, Perth Zoo, and Erlebnis Zoo Swizerland.
They also co-operate and actively support the Indonesian festival in Japan.

Bali Safari Marine Park is the latest creation from the operators of the world renowned Taman Safari Indonesia,a name known for more than 20 years for its creative, back to nature animal exhibits and incessant conservation work.Building upon the innovations of their existing parks at Bogor near Jakarta and Prigen near Surabaya, and using the latest in concepts in park design, Taman Safari Indonesia has exceeded all expectations with their newest park. Set on 40 hectares of land with breathtaking natural surroundings at the cultural centre of Bali, Gianyar, Bali Safari and Marine Park is extremely active in assisting the protection and conservation of endangered species that are constantly losing their habitat. This includes helping scientists by carrying out research on many different wild animals conservation projects.Bali Safari & Marine park also runs conservation and education campaigns and other extension activities.

You can see :
White Tiger (Panthera tigris rigris).
Size : 2-3 m.
Weight : 135-225 kg.
Life span : Average probably not more than 15 years in the wild
16-18 years in controlled environments.
Conservation Status: Endangered

Ranthambore is a national park and tiger reserve in Rajasthan state of western India. the park lies at the edge of a plateau, and is bounded to the north by the Banas River and to the south by the Chambal River. there are several lakes in the park. it is named for the historic Ranthambore fortress, which lies within the national park. the park covers an area of 392 km2, and is famous for its tiger population, and is one of India's Project Tiger reserves. in 1972 the Indian government conducted their first ever census operation on the tiger. on the same year, the original "Tiger Task Force" had selected nine areas to become special reserves, and in 1973 "Project Tiger" was inaugurated in Corcett National Park in Uttar Pradesh. By 1974 Ranthambore had also been designated a "Project Tiger" reserve. it got it's status of a National Park in 1981.


Sumatran Elephant
(Asian elephant/ E. Maximus Sumatranus)

Taman Safari Indonesia is an institution that deals extensively with ex-situ conservation of Sumatran Elephants. However, it has also established important and pioneering links between in-situ and ex-situ elepahant conservation efforts. since 1985, Taman Safari Indonesia has been involved in helping to solve the human - elephant conflict in sumatra. one achievement was the establishment of Elephants Training Centre (ETCs). TSI started the first ETC in Way Kambas National Park in Lampung Province than established other ETCs in Riau and Aceh. There are now six Elephant Training Centre in Sumatra. Bali Safari & Marine Park also established for Elephant captivity. We call it "Kampung Gajah" or Elephant Village. We have 20 Sumatran Elephant right now. here, we can enjoy with the Elephant trail,cuddles with the baby Elephants, take some pictures, elephant feeding and also we can see the elephants education show. this elephants education show is tell about the characteristic, their habits in the wild, the different between of Sumatran elephant and African elephant. elephant is the biggest wild animal since its body weight can be 5000 kg, while the female weight is lighter. the spreading out of Asian elephants is in India, Peninsula, Sumatra and Srilangka. Comparing to the African elephants, asian elephats have smaller body. these wild animals live in groups, consisting about 10-30 elephants in a group. their foods are all kinds of grasses and fruits. only male elephants have ivory tusks. the tusks start to grow at the age of 2 or 3 years old. tusk of female is not appear. the pregnancy period of an elephant is 22 months and they give birth 1 or 2 baby elephants.

Tips : Balinese Food and Eating out in Bali

The food in Bali is generally safe to eat. Most expats eat a combination of western and Indonesian food on a daily basis. The odd stomach bug does occur but don’t let fear prevent you from enjoying what Bali has to offer. Restaurants now know to wash their vegetables in filtered water, salads are fine to eat.

Bali has its own cuisine, masakan Bali. Balinese food consists or rice as a staple, often served with dishes made of pork, a variety of sate and vegetables, often mixed with chili. Two of the most famous items in Balinese cuisine are lawar and babi guling.

• Lawar:
Lawar is one of Bali’s most famous local dishes. Made from pig’s blood and spices, together with an assortment of other goodies, lawar can be found in every village in Bali. Balinese traditional spices such as kunyit, shrimp paste, salt and ground pepper, galangal and other roots; grated coconut, green beans, boiled young jackfruit and occasionally, singkong leaves, all chopped up and blended together.

• Babi guling:
Babi guling is Bali’s most famous dish. Ask a Balinese person what their favourite food is and there is a good chance they’ll say “Bali guling”. Indonesia is a Muslim country, so pork isn’t celebrated as it is here in Bali. The Balinese however often keep pigs at home behind the house, feeding on food scraps, for that important time when they will be killed and eaten. The young suckling pig is used because of its tenderness, spit-roasted to perfection. Finding Bali Guling is a bit hard in tourist areas as it takes a while to prepare and is not really a dish most foreigners will ask for. As soon as you get away from the tourist scene in Kuta / Seminyak and head to Kerobokan, Mengwi, Ubud, or any other local place, the babi guling stands pop up.


• Vegetarian Indonesian food:
Vegetarians visiting Bali will have no problem at all, finding delicious food. The selection of international restaurants is amazing. You might go for a spinach lasagna at Warung Italia, a vegetarian Indian dish at Gateway to India, or a vegetarian Meditereanean plate at Zula, on Jl. Dhyana Pura. But how about Indonesian food?

Hitting a Padang food place, the Sumatran style places with pyramids of food in the window, you will notice many vegetarian options. Rice will be a staple, vegetable choices are often free and other items cost more. For example I might choose fried temple (made from soy beans), kangkung (the leafy green vegetable), nangka (curried jackfruit), hard boiled egg and a potato cake.

In other Indonesian-style places, you will find dishes such as Gado Gado, which is steamed cabbage and sprouts, with rice, tofu and peanut sauce. Its quite tasty!

A good option for a vegetarian is nasi campur (mixed rice) I get this all the time, with meat of course, but if you specify no meat, you will get, rice, various green vegetables including spinach, green beans, tofu, tempe, egg, peanuts, sambal, etc.

• Popular Dishes in Bali: Nasi Goreng:
Nasi goreng (fried rice) is a dish popular, not only in Bali, but all over Asia. Nasi goreng is made by tossing a small plate of steamed white rice, into a wok, with oil, vegetables and sometimes seafood, or chicken. It is usually served with a fried egg slapped on top and giant prawn cracker.

Javanese food:

Javanese cuisine originates from the island of Java. Here is a little guide to the cuisine of Java.

• Common spice ingredients:
Common ingredients are nasi (rice), bawang putih (garlic),
bawang merah (red garlic), tumeric, merica (pepper), pala (black pepper).

Usually use coconut oil for cooking, which comes in a bottle.

• Vegetables:
Wortel (carrot), kacang panjang (long beans), buncis (green beans), jangung (corn), sawi kankung (green vegetables), kentang (potato), terong (sour vegetable), taro (root vegetable), cabbage, kacang (peanuts).

• Meats:
Ayam (chicken), sapi (beef), kambing (goat), burung (bird)

• Fish:
Udang (prawn), bandeng (boney white fish), cumi-cumi (squid), kepiting (crab), tuna, gurame (flat white fish), tongkol (barracuda).

Javanese food has a sweet taste, without many spices, so if they want ot cook one meal they use special spices, they don’t like to mix spices. for example Balinese food often contains a mixture of many hot and powerful spices, whereas Javanese cuisine often says ‘this dish should have onion, but no garlic, this other dish should have garlic but no onion’.

Sumatra has more spicy food, Javanese food is famous for sweet, west Java is famous for raw vegetables, Central Java very sweet.

Often items containing, fried fish, tofu, tempe etc, can be cooked and served cold, just as in a warung. The rice that accompanies it is usually served hot, whether it be plain rice, yellow
rice or rice with coconut milk. In Java it is popular to use a wajan (wok) for cooking, over a gas burner.

The most popular methods of cooking are goreng (deep frying) in the wajan, rebus (boiling) is used for eggs, noodles, tofu, tempe. Bakar (grilling) is used for fish.

Javanese love using coconut milk. This is applied to dishes, by cooking the meat and vegetables in a wajan with hot oil. After they ingredients are ready, they are transfered to another pan / wajan and the coconut milk is added with particular spices.

Javanese cuisine doesn’t really have the ’starter-main course-dessert’ set up of western cuisines. Javanese often prefer to get straight into the main meal with various dishes, accompanied by a sweet drink.

From C. Java the most famous meal is called Gudeg, made from Jackfruit, boiled in a pot with spices. People say the brown colored vegetable, actually tastes better a couple of days after
cooking, the difference in taste noticeable.

Restaurants serving Javanese food give a fork and spoon, but many Javanese people prefer to use hands. In my opinion many westerners would appreciate Javanese food, as it is not overly spicy, interesting, colorful and complex.

• Bubur - The Breakfast Delight:
Go into any restaurant or warung in Indonesia, pick up the menu and you are guaranteed to see bubur on the list. Bubur ayam or chicken porridge are early morning favourites with many Indonesians.

• A Food called Maize: Indonesia:
One of the greatest delights is to get a corn cob or jagung that is toasted over hot coals, put on some salt and coarse pepper, and then make a pig out of yourself devouring it. One will often see grilled corn vendors at the beach, especially on Sunday afternoons, a time popular with Balinese families.

• Vegetarian Tucker in Indonesia:
Vegetarian food in Indonesia is not that hard to find, Asian food in general not having the preoccupation with a big chunk of meat like some European cuisines.

• Eating in a Warung:
One of the many aspects that makes Bali a sensational place to visit is the availability of cheap and tasty food. The most common type of eating establishment in Bali is the warung, the small local cafe type places that traditionally serve local food, but have adapted to accommodate foreign palletes.

• The Pisang Goreng Delight:
Fried bananas or pisang goreng, are one of the tastiest delicacies to devour for a quick snack between meals. Even better, add a couple scoops of ice-cream and it is the yummiest!.

• Guide to tropical fruits in Bali:
Visitors to Bali are often unaware of the delights that await at the local fruit market. Odd looking fruits and strange names can put people off being as adventurous as they might like to be so here is a quick guide to some tropical fruits found in Bali.

• True local: The Bali pomelo
Let us enjoy a citrus fruit of true Indonesian origin. It is a rather large fruit sometimes nearly as big as a football. Its name is jeruk Bali or Bali pomelo.


• How expensive is it?
Tourist warungs in the Kuta area on the narrow lanes leading to the beach will serve you a plate of food for $1-2, depending on what you order. An example of this type of place is Bamboo Corner on Poppies I. Warung Murah on Jl. Oberoi and also Jl. Double Six will do the same with an Indonesian selection. Mid-range places serving western food may found all over. Good options in Seminyak include Ultimo, Trattoria, Rumours, Warung Bonita, Taste and Mykonos. A typical meal can be had for $5. High end places also exist including KuDeTa on the beach in Petitenget, where you can spend $30 or more for dinner. BaliEats does a good job of detailing popular Bali restaurants.

• What are the rules of etiquette in Bali concerning eating?
The rules of etiquette are virtually the same as in the west, except in the budget places you do not have to wait to be seated. In Padang style Indonesian warungs, where the pre-cooked food is in full view, you will get a plate of steamed rice and choose what you want, receiving a ticket and paying before you leave. If you need the waiter / waitress just look in their direction and raise your hand, no need to click your fingers or tap your glass with the knife. In Indonesian the word ‘permisi’ means ‘excuse me’, so “Permisi blee” to a waiter, “Permisi mbah” to a waitress.

In a restaurant / tourist warung your food may not arrive the same time as the other members of your group. In Indonesia it is fine to start eating before other people. Service and tax equaling 21% will be charged in restaurants, not in warungs. Tipping is not a Balinese tradition, however if you would like to leave an extra 5-10% the staff will appreciate it. Warungs will not usually accept credit cards, but restaurants will. If in doubt ask the waitstaff before ordering.

The usual western cutlery is found in restaurants in Bali. Warungs often substituting a spoon for a knife. Eating with one’s hands is perfectly okay in an Indonesian warung.